A Coffee Life: Honduras
  • About A Coffee Life: Honduras
  • Acknowledgements
  • Map
  • Glossary of Key Terms

Connecting the Coffee Beans

by Andrea on May 28, 2011 · No Comments

From hiking through the mountains of Honduras to handshaking in corporate boardrooms, this coffee adventure has opened my eyes, and hopefully yours, to the world beyond the everyday cup of coffee. This story is about coffee, but not how it tastes or looks or makes one feel. It is about coffee as a human connector, [...]

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Convincing the Consumer: BUNN At Home

by Andrea on May 28, 2011 · No Comments

BUNN-O-Matic Corporation’s At Home division of personal brewers doesn’t have the market weight of their commercial line. “We are small in the at home retail products, we tell the truth here, we are about the smallest in the retail market but yet the most engaged,” BUNN Chief executive officer, Hy Bunn admits. Because of this, [...]

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Part of BUNN's sustainability marketing. BUNN does not market its projects in coffee producing countries.

Beans and Brewers: BUNN-O-Matic Corporation

by Andrea on May 28, 2011 · No Comments

If you look behind the counter tops of many fast-food joints, McDonalds, Dunkin-Donuts, even Starbucks, you will see a BUNN The industrial coffee brewers and drink machines are everywhere, and they are what BUNN does best. From manufacturing to distributing and selling, BUNN-O-Matic Corp. has been a pioneer in the market for coffee and beverage [...]

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A group of laborers bags coffee at a farm in Coloal.

Unraveling ‘Direct Trade’

by Andrea on May 25, 2011 · No Comments

Intelligentsia Coffee’s business is based on what they have trademarked as ‘Intelligentsia Direct Trade.’ Geoff Watts, Vice President of Coffee and Green Coffee Buyer at Intelligentsia explains “direct trade is about the relationship, working closely with farmers to make both sides happy.” Intelligentsia’s Direct Trade program works with coffee farmers across the globe to build [...]

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A specialty roaster and Honduras: Intelligentsia Coffee

by Andrea on May 19, 2011 · No Comments

Intelligentsia Coffee, headquartered in Chicago, IL, takes a unique approach to coffee. They see coffee as an expression of nature, and as such “we want to step back and let nature do its work,” says buyer Sarah Kluth. The 27 million dollar-a-year company does this by focusing on quality and working directly with producers across [...]

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A small town coffee shop: the Beanhive

by Andrea on May 10, 2011 · No Comments

On a spring Saturday afternoon, the Beanhive in Galesburg, Ill. is lively in a quite kind of way. All of the 15 or so tables in the coffee house are full of people reading, or working on their computers—silently enjoying the peaceful atmosphere. John, Beanhive’s owner, is busy behind the small counter training an employee. [...]

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Honduran Coffee in the U.S.

by Andrea on April 12, 2011 · 1 Comment

Up until this point I’ve looked at the impact of coffee on Hondurans and Honduras. I have traced coffee production from planting seedlings all the way to selling dried, coffee beans for export. But underlying this discussion of coffee in Honduras has been the idea that the coffee being grown, harvested, dried and processed isn’t [...]

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A bag full of ripe red coffee cherries in Coloal.

Café Cultura

by Andrea on March 13, 2011 · No Comments

My first coffee memories are of my dad, who has been an avid coffee drinker for as long as I remember. Every morning the rich smells wafted around our kitchen as my siblings and I prepared to go to school. In high school, my peers started to hang out at coffee shops and drink over-sweetened [...]

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The long road to certification

by Andrea on March 11, 2011 · No Comments

Awareness and demand for certified agricultural products in developed countries, especially Europe and the United States has steadily increased over the past few years. Organic and Fair Trade are probably the most widely known of these certifications. The organic coffee industry has had an average 21 percent annual growth for the past five years, compared [...]

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Video: A ride through coffee country

by Andrea on March 11, 2011 · No Comments

I have posted this short clip because I have realized that still pictures aren’t quite cutting it when it comes to sharing the sheer physical beauty of coffee farms and the landscapes where they are located. This series of shots was taken at Freddy Espinoza’s farm in La Laguna. His property is at such a [...]

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  • Recent Posts

    • Connecting the Coffee Beans
    • Convincing the Consumer: BUNN At Home
    • Beans and Brewers: BUNN-O-Matic Corporation
    • Unraveling ‘Direct Trade’
    • A specialty roaster and Honduras: Intelligentsia Coffee
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    • May 2011
    • April 2011
    • March 2011
    • February 2011
    • January 2011
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A Coffee Life: Honduras

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  • About A Coffee Life: Honduras
  • Acknowledgements
  • Glossary of Key Terms
  • Map

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  • Connecting the Coffee Beans
    From hiking through the mountains of Honduras to handshaking in corporate boardrooms, […]

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